Vinegar Cake
11/2 cups all- purpose flour
1 cup sugar
1 teaspoon baking soda
1/2 teaspoon salt
3 tablespoons cocoa, plus more for dusting cake
1 tablespoon vinegar
1 tablespoon vanilla extract
1 cup warm water
6 tablespoons vegetable oil
1. Preheat oven to 350F.
2. Mix dry ingredients together. Make a well in dry ingredients and add wet ingredients. Mix well. If the batter isn’t very loose, add just a bit more warm water, 1 tablespoon at a time, until you get a thin batter. This will make a very moist cake.
3. Pour into an 8- or 9-inch square pan. Bake 25 to 30 minutes, until a wooden pick inserted in the center comes out clean. Let cook and dust with cocoa. Serves 16.
admin1
All l9ooks good
Need the recipe for the rest of cake.
What did you put in the center looks good
Looks an easy recipe must try it.
Need.rest of recipe for that delicious looking cake your son made…what kind of filling & icing
Thank you in advance…?
Can you post the full recipe. Please
The recipe and picture of the chocolate cake doesn’t look the same cake as the finished cake in the picture!