I love pasta that’s quick to make but also amazing enough to get you and your friends talking as they pair it with a fresh glass of wine. This shrimp bruschetta pasta is just that – and more! It’s so easy to make but bursting with flavor, which is why it’s the perfect dish for a date night in with the ones you love!
Ingredients
Salt
450 g angel hair
2 tbsp. extra-virgin olive oil
450 g medium prawns, peeled and deveined (thawed if frozen)
1 tsp. Italian seasoning
Freshly ground black pepper
3 cloves garlic, crushed
400 g chopped tomatoes
60 g double cream
25 g freshly grated Parmesan, plus more for garnish
Fresh basil, for garnish
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