INGREDIENTS
1 lb of chicken wing pieces
2 tbsp lemon garlic seasoning
1 tsp pepper
1 tbsp of avocado oil
Wing Sauce
3/4 C Frank’s Red Hot Sauce
1 tbsp apple cider vinegar
2 tbsp ghee
Serve With
juice of 1/2 a lemon.
INSTRUCTIONS
Season the wings liberally with the lemon garlic seasoning and pepper. Toss with 1 tbsp of avocado oil.
If using an Air Fryer: Place the wings in the air fryer. Cook on 360 degrees for 14 minutes; tossing and turning halfway. Finish the wings on 400 degrees for 4-5 minutes. This gets them extra crispy.
If using an Oven: Preheat the oven to 425 degrees. Place the wings on a foil lined baking sheet and make sure there is ample space between them– use 2 sheet pans if you need to. Bake for 10 minutes, flip and bake for another 10 minutes.
To prepare the wing sauce: In a small sauce pot, combine the hot sauce, apple cider vinegar, and ghee. Bring to a simmer and turn off the heat.
Remove the wings from the air fryer and toss with wing sauce. (If you baked your wings, add the back to the oven for 5 minutes after tossing with sauce.) Serve with a squeeze of lemon juice.
Enjoy
Good and easy recipes,must taste delicious. Will give it a try,know for sure will taste very good indeed.
Love these recipes
There all look awsome my
Thats going to be some fine eating
Woow looks delicious
Thanks for the recipes
They are mouthwatering
I’ve tried all of these recipes and they are absolutely delicious. Send more, please. Thanks.
I have tried the Buffalo Lemon Pepper Wings and it was delicious.
Great recipes